With the plethora of nonstick pans available in the market today, it can be daunting to determine which one is the most suitable for your needs. Finding the safest nonstick pan that fits into your budget can be an even greater challenge.
In this article, we'll explore 6 of the top picks and comprehensive buying guide to help you make a wiser purchase decision.
Here are the safest nonstick pans you can buy in 2024:
- Best For High Heat (Ceramic Coating Pan): Blue Diamond CC002617-001
- Best For Burger (Ceramic Coating Pan): EaZy MealZ EZC-3150C
- Easy To Clean (Ceramic Coating Pan): Caraway Nonstick Frying Pan
- Lightweight (Ceramic Coating Pan): HexClad HEX12GRIDDLE
- Best For Steak (Pre-Seasoned Cast Iron Pan): Victoria SKL-200
- Best For Sautéing (Pre-Seasoned Cast Iron Pan): Legend Legend Cast Iron Skillet with Lid
- Best For Eggs (Traditional Coating Pan): CAROTE C00010
- Best For Crepe (Traditional Coating Pan): Cuisinart FCT23-24NS
8 Safest Nonstick Pans | ||
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Best For High Heat | Blue Diamond CC002617-001
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Best For Burger | EaZy MealZ EZC-3150C
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Easy To Clean | Caraway Nonstick Frying Pan
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Lightweight | HexClad HEX12GRIDDLE
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Best For Steak | Victoria SKL-200
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Best For Sautéing | Legend Legend Cast Iron Skillet with Lid
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Best For Eggs | CAROTE C00010
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Best For Crepe | Cuisinart FCT23-24NS
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Best For High Heat: Blue Diamond CC002617-001
- Perfect for high heat – oven-safe temperature ranges of up to 600 degrees F
- 10 times longer-lasting and 5 times harder the usual - diamond-infused ceramic nonstick coating
- Cook food to the perfect flavors – a lid & ultra-high grill ridges
- Not comfortable for people with big hands – the small handle
- The stainless lid isn’t so rust-resistant
The Blue Diamond CC002617-001 is one of the rare ceramic coating pans which are oven- safe up to 600°F. It means this is a great choice for finishing off your grilled masterpiece.
Unlike regular ceramic coatings, this pan utilizes diamond-infused ceramic nonstick coating, which is proven to be ten times longer-lasting and five times harder.
The diamonds are also four times more conductive than copper, therefore, the pan heats up 30% quicker.
As a great bonus point, the airtight lid and the ultra-high grill ridges help seal in flavor while allowing fat and grease to drain away from your food.
Blue Diamond CC002617-001 Specifications | |
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Weight | 4.4 Pounds |
Size | 11” |
Capacity | fit a 5 pounds chicken |
Oven-safe Temperature | up to 600°F |
Highlight Features | oven-safe temperature ranges of up to 600 degrees F diamond-infused ceramic nonstick coating a lid & ultra-high grill ridges |
The Blue Diamond CC002617-001 performs excellently at high heat, up to 600 degrees F.
Best For Burger: EaZy MealZ EZC-3150C
- Leave the beautiful grill marks on burgers – ridges on the interior
- Easy to feed a crowd - 12” in size
- Reduce splatter while you’re flipping burgers - high walls on the pan
- The bottom is prone to being stained
The EaZy MealZ EZC-3150C is an excellent square-shaped nonstick pan for creating those deep, dark grill marks on your food. Burgers, bacon, and chicken, for example.
Coming in an extra-large size, this pan is ideal for feeding a crowd.
But what impressed us the most is its specially designed ridges which create deep, dark grill marks beautifully. And next to the ridges are grooves for catching excess fats and oils.
The high walls on the pan is a great bonus point, as it reduces splatter while you're flipping burgers.
EaZy MealZ EZC-3150C Specifications | |
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Weight | 2.7 pounds |
Size | 12” |
Capacity | 16 Hot Dogs, 4+ Large Chicken Breasts, 6+ Grilled Cheese Sandwiches, 9+ burgers, 6+ Filets, or 3+ Very Large steaks |
Oven-safe Temperature | up to 500 Degrees F |
Highlight Features | ridges on the interior 12” in size high walls on the pan |
If you are looking for the safest ceramic nonstick coating pan for burgers, the EaZy MealZ EZC-3150C is our top recommendation.
Easy To Clean: Caraway Nonstick Frying Pan
- Easy to clean – durable nonstick and stain-resistant coating
- Ideal for pancakes, sauteed veggies, or eggs – 10.5” size
- A bit pricey
We love to use the Caraway Nonstick Frying Pan for many good reasons.
First up, its size (10.5") is perfect for cooking a variety of dishes, such as pancakes, sauteed veggies, or eggs.
Secondly, it's made with a durable non-stick material that makes cooking easier and cleaning practically effortless. The naturally slick non-stick surface requires minimal scrubbing for a spotless clean and less oil or butter for cooking.
Caraway frying pan is free of toxins like cadmium, lead, PFAS, PFOA, and PTFE that riskily go into the food during cooking. So, this pan is safe for you and your family to use.
Caraway Nonstick Frying Pan Specifications | |
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Weight | 4.79 pounds |
Size | 10.5" |
Capacity | 2.7 qt. |
Oven-safe Temperature | up to 550ºF. |
Highlight Features | durable nonstick and stain-resistant coating 10.5” size |
The Caraway Nonstick Frying Pan is one for our favorite ceramic nonstick pans because it’s easy to clean, safe, and easy to use.
Lightweight: HexClad HEX12GRIDDLE
- Easy to maneuver – 4.34 pounds (for a 12” size pan)
- Even heat distribution - tri-ply construction
- Offer an absorbent surface - a patented hexagon design
- Expensive
The HexClad HEX12GRIDDLE is a good choice for those who want the best of both worlds when it comes to cooking.
This pan is extremely durable. It boasts tri-ply construction for even heat distribution and a patented hexagon design for an absorbent surface that sears still while using less oil, grease, and butter.
In addition, the handle is cool to the touch.
Regardless, the whole cookware is very lightweight (only 4.34 pounds) and comfortable to hold—making it user-friendly for everyone.
HexClad HEX12GRIDDLE Specifications | |
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Weight | 4.34 pounds |
Size | 12” |
Oven-safe Temperature | up to 500 degrees F |
Highlight Features | 4.34 pounds (for a 12” size pan) tri-ply construction a patented hexagon design |
The HexClad HEX12GRIDDLE is a rare ceramic nonstick pan that strikes the balance between lightweight design and durability.
Best For Steak: Victoria SKL-200
- Best for steaks - square surface
- Provide a great grip – a long handle
- The pan gets better with time - seasoned with 100% Non-GMO Flaxseed Oil
- Wish the bottom was flat
- Not easy to clean
Made of high quality cast iron, the Victoria SKL-200 offers superior heat retention and distribution to many of its competitors—which means it can keep your food hot for longer.
At the same time, the pan comes seasoned with 100% Non-GMO Flaxseed Oil for a natural, healthy seasoning that gets better with time.
Its large, square surface is perfect for cooking steaks, while the long handle ensures a good grip during use.
Victoria SKL-200 Specifications | |
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Weight | 2.5 Pounds |
Size | 10” |
Oven-safe Temperature | up to 500 degrees |
Highlight Features | square surface a long handle seasoned with 100% Non-GMO Flaxseed Oil |
In search of the safest pre-seasoned cast iron pan for steaks? Check out the Victoria SKL-200
Best For Sautéing: Legend Legend Cast Iron Skillet with Lid
- Best for sauteéing
- Easy to check the food without opening the lid – a transparent lid
- Heavyweight
For sautéing food, the Legend Legend Cast Iron Skillet with Lid is a perfect choice, thanks to its durable construction and versatile design.
The cast iron material ensures even heat distribution, while the long handle and tempered glass lid make it easy to maneuver and keep an eye on your food.
The pan arrives lightly pre-seasoned and gets better with every use, making it a true investment piece that will last for years to come.
Legend Legend Cast Iron Skillet with Lid Specifications | |
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Weight | 7.56 pounds |
Size | 10” |
Capacity | 3.2 Quarts |
Oven-safe Temperature | Up to 500 degrees Fahrenheit. |
Highlight Features | Best for sautéing a transparent lid |
The Legend Cast Iron Skillet with Lid is our solid pick for sautéing.
Best For Eggs: CAROTE C00010
- Perfect for eggs - Excellent nonstick coating
- Compatible with all types of stovetops - High magnetic conductive stainless steel base
- Eco-friendly – made of PFOA free granite
- Not distribute heat as evenly as higher-end models
Your eggs stick to the pan? Well, it's time to look for a good alternative, mate. Our favorite pick is the CAROTE C00010.
Built with an excellent nonstick coating, fried eggs will not stick to the pan at all. Besides, you can reduce the use of oil for healthier cooking.
The C00010 is made with classic eco-friendly granite that's PFOA free, ensuring your daily cooking is always safer.
We appreciate that the pan's extended bottom design heats up quickly and evenly, while its high magnetic conductive stainless steel base makes it compatible with all cooktops, including induction.
For peace of mind, each CAROTE cookware passes a strict multi-inspection process before leaving the factory.
CAROTE C00010 Specifications | |
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Weight | 1.28 pounds |
Size | 8” |
Capacity | 1 Quart |
Oven-safe Temperature | 482 Degrees Fahrenheit |
Highlight Features | Excellent nonstick coating High magnetic conductive stainless steel base made of PFOA free granite |
The CAROTE C00010 is a fantastic option for fried or scrambled eggs.
Best For Crepe: Cuisinart FCT23-24NS
- Perfect for making crepe – 10” size
- Offer even heat distribution - Heat Surround Technology
- Provide optimal heat - Three-layer design
- Expensive
- Heavyweight
Looking for the perfect frying pan for crepes? Don't hesitate to pick the Cuisinart FCT23-24NS.
Its nonstick surface ensures that your crepes will slide right out of the pan. Meanwhile, the tri-ply construction ensures even heat distribution so your crepes will be evenly cooked.
The stay-cool handles make it easy to handle the pan, even when it's hot, while the stainless steel finish looks great in any kitchen.
Cuisinart FCT23-24NS Specifications | |
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Weight | 2.6-pound |
Size | 10” |
Capacity | 2.8 Liters |
Oven-safe Temperature | up to 500 degrees |
Highlight Features | 10” size Heat Surround Technology Three-layer design |
The Cuisinart FCT23-24NS is a 10” frying pan built with three-ply base, nonstick coating, and even heat distribution capabilities, making it a great choice for crepe.
How To Choose The Safest Nonstick Pan?
Safety
When it comes to nonstick cookware, safety is key.
You want to make sure that the cookware you choose is free of harmful substances and will not leach toxins into your food.
The good news is that there are many safe options on the market today. Here are a few things to look for when choosing the safest nonstick pans:
PFOA and PFOS Free
These two chemicals have been linked to adverse health effects, so you want to make sure your cookware is free of them. Many manufacturers have switched to using alternative chemicals that are not harmful to human health.
Material
The material of your pan is also important. Avoid aluminum and opt for safer materials like ceramic or stainless steel. Aluminum has been linked to health problems like Alzheimer’s disease, while ceramic and stainless steel are much safer options.
Non-Toxic Coatings
Some nonstick coatings can be toxic if they are not applied properly. Look for cookware with non-toxic coatings like silicone or enamel. These coatings will not leach toxins into your food.
Size
When it comes to choosing a nonstick pan, size does matter.
The smaller the pan, the easier it is to control the heat. That means less chance of burning food or sticking.
If you're cooking for one or two people, an 8-inch pan is a good choice. For a family, go with a 10 or 12-inch pan. And if you entertain often, consider a 14-inch pan.
Type Of Nonstick Pan
When it comes to nonstick cookware, there are three main types: ceramic coating pans, pre-seasoned cast iron pans, and traditional coating pans.
Each has its own advantages and disadvantages, so it’s important to know which one is right for you.
Ceramic Coating Pans
They have a smooth surface that is coated with a layer of ceramic. This makes them very durable and easy to clean.
However, they are not as effective at conducting heat as other types of pans, so they may not be the best choice for cooking at high temperatures.
Pre-Seasoned Cast Iron Pans
This type of pan has a natural nonstick surface that is created by seasoning the pan with oil. This makes them very tough and able to withstand high temperatures.
On the downside, they can be more difficult to clean than other types of pans.
Traditional Coating Pans
Traditional coating pans have a smooth surface that is coated with a layer of Teflon or other nonstick material. These pans are very easy to clean and are effective at conducting heat.
But they can be scratched or damaged easily, so they may not be the best choice for cooking at high temperatures.
Oven-Safe Temperature Ranges
It’s crucial to choose a nonstick pan that is oven-safe. Oven-safe nonstick pans can withstand high temperatures without warping or releasing harmful chemicals, making them a safer option for cooking.
Most nonstick pans are only oven-safe up to 500 degrees Fahrenheit, but there are some that can withstand higher temperatures.
If you plan on using your nonstick pan in the oven, be sure to check the manufacturer’s instructions to see what temperature range it can withstand.
Which Brands Make The Safest Nonstick Pan?
Blue Diamond
Blue Diamond was founded in 2018 and has quickly taken the cooking world by storm with unbelievably durable, diamond-infused pans.
When you're using their products, you can focus on flavor instead of spending time scrubbing burnt food out of your pots.
Their nonstick coating is tested to be ten times more durable and five times sturdier than traditional coatings so that everything cleans up fast and easy! Plus, it transfers heat 4x faster than copper, meaning you don't have to spend a lot of time waiting for your pans to reach the perfect temperature.
Blue Diamond is toxin-free without any PFAS, PFOA, lead or cadmium - so you can cook without worry.
EaZy MealZ
Using new approaches, EaZy BrandZ offers radically improved performance over traditional methods and appliances.
EaZy MealZ nonstick cookware and bakeware is available in a variety of sizes, colors, and set combinations. They have transformed the culinary experience for hundreds of thousands of customers.
Caraway
Caraway delivers home goods that are designed to raise the standards of what people cook with. Their products make your life easier and better.
What makes Caraway different is that they're responsible, safe, and elegant. They don't use any PFAS or PTFE or PFOA in their cookware, which means your food will taste better and you won't come into contact with nasty chemicals.
When you order from Caraway, you can rest easy knowing that their manufacturing partners follow sustainable practices with a fair living wage and benefits for employees.
HexClad
For decades, the cookware industry lacked innovation. Suddenly, HexClad (backed by Gordon Ramsay) introduced a patented hybrid cookware that combined stainless steel, cast iron, and non-stick.
This rare combination of beauty, performance and convenience let a lot of cooking lovers unleash their potential in the kitchen—without limits!
Other features that make Hexclad stand out include: easy care and cleaning, excellent temperature control, Non-Stick Hybrid Technology, and lasting durability.
Cuisinart
Cuisinart is one of the most recognized kitchenware brands in the world, best known for its food processors, blenders, coffee makers, and other small appliances, in addition to stainless steel and non-stick cookware.
Because Cuisinart products offer great value, a lot of Americans have been trusting and using their products. They regularly top "best of" lists for function, affordability, and quality.
FAQs
What cookware does not leach into food?
Cookware that’s made of cast-iron, glass, ceramic, or stainless steel does not leach into food.
When should you throw away non-stick pans?
Remember this: Nonstick cookware doesn’t last forever. So, you should throw away or replace your nonstick pans every five years of use or whenever they start to appear scratched, discolored, or warped.
It’s important to keep an eye on your nonstick cookware frequently.
Is it OK to use scratched non-stick pans?
No, it isn’t. Scratched nonstick pans take risk of leaching harmful substances into food, which of course isn’t good for your health. So, once you detect your nonstick pans start to appear scratched, throw them away.
Is cooking in non-stick pans healthy?
Yes, it is. According to the American Cancer Society, there’s no evidence that modern PFOA-free nonstick cookware causes risks to human health.
Why shouldn't you soak non-stick pans?
Soaking nonstick pans is bad because leftover food, greasy residue, and dishwater can ruin the nonstick coating of these pans, which shortens their lifespan.
Also, you should not leave nonstick pans soaked in your dishwasher.
Do I need a lid for my non-stick pan?
It depends on your purpose and preference. A nonstick pan coming with a lid can help with:
- Heat retention and faster cooking.
- Moisture retention, keeping food moist.
- Even cooking on all sides.
- Splatter control, reducing messes.
- Flavor enhancement by trapping steam.
Conclusion
Nonstick pans are a great tool for cooking, but it is important to make sure you have the safest nonstick pan.
We discussed some of the safest materials and brands available today so you can rest easy knowing that your next nonstick pan purchase is an investment in good kitchenware.
With information on which materials are safe as well as tips on how to preserve and care for your nonstick pan, you have the tools to make smart decisions when it comes time to buy one.